FLO - Flowers Foods, Inc.
About Flowers Foods, Inc. (https://www.flowersfoods.com)
Flowers Foods, Inc. produces and markets packaged bakery products in the United States. It offers fresh breads, buns, rolls, snack cakes, and tortillas, as well as frozen breads and rolls under the Nature's Own, Dave's Killer Bread, Wonder, Canyon Bakehouse, Mrs. Freshley's, and Tastykake brand names. The company distributes its products through a direct-store-delivery distribution and a warehouse delivery system, as well as operates 46 bakeries comprising 44 owned and two leased. Its customers include mass merchandisers, supermarkets and other retailers, convenience stores, national and regional restaurants, quick-serve chains, retail in-store bakeries, foodservice distributors, food wholesalers, institutions, dollar stores, and vending companies. The company was formerly known as Flowers Industries and changed its name to Flowers Foods, Inc. in 2001. Flowers Foods, Inc. was founded in 1919 and is headquartered in Thomasville, Georgia.
Key Executives
| NAME | TITLE | DOB | SALARY |
|---|---|---|---|
| A. Ryals McMullian Jr. | Chief Executive Officer & Chairman of Board | 1970 | $1,985,045 USD |
| Heeth Varnedoe | President & Chief Operating Officer | 1967 | $1,123,839 USD |
| Terry S. Thomas | Chief Growth Officer | 1970 | $1,007,093 USD |
| Stephanie Tillman | Chief Legal Counsel & Corporate Secretary | 1971 | $884,365 USD |
| H. Mark Courtney | Chief Brand Officer | 1961 | $821,759 USD |
| Diego Anthony Scaglione | Chief Financial Officer | 1972 | $61,104 USD |
| Brenda Smith | Compliance Manager | – | – |
| Cindy L. Cox | Chief Human Resources Officer | 1967 | – |
| David Roach | Chief DSD Operations Officer | 1969 | – |
| James Thomas Rieck | Executive Vice President of Finance & Investor Relations | – | – |
| Mark Chaffin | Chief Information Officer | 1971 | – |
| Tom Winters | Chief Supply Chain Officer | 1964 | – |