The Chefs' Warehouse, Inc. logo CHEF - The Chefs' Warehouse, Inc.

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| PRICE TARGET: $83.33 DETAILS
HIGH: $84.00
LOW: $83.00
MEDIAN: $83.00
CONSENSUS: $83.33
UPSIDE: 8.99%

About The Chefs' Warehouse, Inc. (https://www.chefswarehouse.com)

The Chefs' Warehouse, Inc., together with its subsidiaries, engages in distribution of specialty food products in the United States and Canada. The company's product portfolio includes approximately 50,000 stock-keeping units, such as specialty food products, such as artisan charcuterie, specialty cheeses, unique oils and vinegars, truffles, caviar, chocolate, and pastry products. It also offers a line of center-of-the-plate products, including custom cut beef, seafood, and hormone-free poultry, as well as food products, such as cooking oils, butter, eggs, milk, and flour. The company serves menu-driven independent restaurants, fine dining establishments, country clubs, hotels, caterers, culinary schools, bakeries, patisseries, chocolatiers, cruise lines, casinos, and specialty food stores. It markets its center-of-the-plate products directly to consumers through a mail and e-commerce platform. The company was founded in 1985 and is headquartered in Ridgefield, Connecticut.

Key Executives

NAME TITLE DOB SALARY
Christopher Pappas Founder, Chairman, Chief Executive Officer & President 1960 $4,876,965 USD
John Pappas Founder, Vice Chairman & Chief Operating Officer 1964 $2,746,212 USD
James F. Leddy Chief Financial Officer & Assistant Secretary 1963 $961,908 USD
Alexandros Aldous Gen. Counsel, Chief Government Relations Officer, Corporate Secretary & Chief Administrative Officer 1981 $900,326 USD
Christina Polychroni Chief Human Resources Officer 1980 $718,674 USD
Timothy McCauley Chief Accounting Officer 1965 $495,601 USD
Jonathan Steckler Executive Vice President of Supply Chain & Business Intelligence 1969

Company Peers

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